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
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Product Name: |
Dezhuang" Hot Spicy Condiment
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Specifications |
150/300g |
Price Term: |
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Port of loading: |
Any Port in China |
Minimum Order |
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Unit Price: |
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Chongqing hot pot,with its long history ,is one of the unique dishes of the mountain city,and is well known all over the world.As Dezhuang Hot Potdevelops a school of its own on hot pot,it receives praise within the country,as well sa become famous over the world.Therefore,it is a pity not to taste Dezhuang Hot Pot and enjoy the big Dezhuang Hot Pot when you travel to Chongqing. Dezhuang Hot Spicy Condiment is one of the series indigredient which presented by Chongqing cerenoniously.co***ny,carries on exquisite technique of Dezhuang hot pot.Combining the innovative ideas of Dezhuang people.It has succeeded the consummate process of Dezhuang hot pot,and has been studied again and again from the aspects such as color,sweet,flavor,etc.It is sweet and delicious,and has the features of fresh but not greasy,peppery but not dry,and long after taste of peppery,which can stimulate the appetite.Therefore,it is good seasoning for family,hotel,restaurant,and dining room use,as well as for entertaining guests.
Ingredients:vegetables oil,pepper,ginger,garlic,broad bean sauce,black bean,sodium glutamate,peppertree,common salt and spicery.
Eating way:
1 Add about 1200g water or bone soup into the pot(adding acording to personal taste).
2 Add one bag of this soup base,and boil it(one bag of this is adequate for 6 persons,and you can add the soup base according to the number of persons and personal taste).
3 Put the food into the pot,and you can eat when it has been cooked.
Product Standard No:DB50/105
Manufacture licence serial number:QS 5008 0307 0022
Shelf life:12 months
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Company: |
Chongqing Dezhuang Agricultural Products Development Co., Ltd.
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Contact: |
Mr. Jimmy Shi |
Address: |
No.10, Changdian Road, Nan'an District |
Postcode: |
401336 |
Tel: |
86 23 62457305 |
Fax: |
86 23 62457832 |
E-mail: |
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